What Are You
in the Mood For?
Special Menu
Spring Three-Course Menu
"Wreath of the Year"
March 20 - June 20, 2025
Easter Menu
April 17 - 20, 2025
Menu for Easter Monday
April 21, 2025
À la carte menu
To Start
Seasonal salad
Ask your server for today’s selection
Rabbit confit
Creamy oyster mushroom • Baby spinach • Rabbit kidney •
Salad Frisée
Black pudding
Smoked groats • Dried cranberries • Parsley root chips •
Parsley oil
Herb buckwheat pancake
Marinated sea bass · Dill emulsion · Orange
Soup
Ask your server for today’s selection
Main Courses
Signature dish
Nonna Cusumano’s Cod
Grenaille potatoes • Homemade sun-dried tomatoes • Garlic •
Capers • White wine sauce
Scallops
Jerusalem artichoke cream • Roasted quinoa • Celeriac •
Shallot sauce
Beef tongue
Horseradish espuma • Potato confit • Onion marmalade • Tarragon sauce
Millet stuffing with nettles
Buffalo mozzarella • Roasted pepper cream • Coriander •
Buttered kale • Smoked curd cheese
Tenderloin of Beef
Kenyan green beans • Chorizo • Truffle purée • Coarse-grained mustard sauce
A Sweet Finale
Peanut butter ice cream
Poached pear in saffron • Maple cream • Crumble
Daisy foam
Lemon baked cream • Quinoa with cane sugar • Freeze-dried strawberries
Pistachio Créme patissière
Phyllo pastry • Chocolate sauce with dandelion honey • Roasted nuts
Homemade ice creams and sorbets
Ask your server for today’s selection
Selection of French cheeses and Parma ham
Homemade onion-apple marmalade
2course menu per person: CZK 1,350
3course menu per person: CZK 1,650
Chateau Breakfast
Enjoy a leisurely chateau breakfast in the Plate, Tea, or Theater Salon of our restaurant, Piano Nobile along with views of the English Park. We offer a breakfast buffet, breakfast menu to order, as well as smoothies and fresh fruit and vegetable juices packed full of vitamins and minerals for your health and beauty.
On selected dates in the events calendar, you can enjoy live piano music along with your breakfast.
You can visit us for breakfast even if you’re not staying with us – it’s served daily from 8:00 to 10:00 a.m. (reservation required) - and combine breakfast with a pleasant walk in the park followed by a relaxing stay at the MCELY BOUQUET SPA.
Breakfast buffet
Tomatoes with mozzarella and fresh basil
Fresh butter
Selection of homemade spreads
Selection of cheeses
Turkey ham · Pork ham
Smoked salmon from the chateau smokehouse
Caviar & Crème fraîche
Scrambled eggs · Fried eggs
Frankfurters · Bacon
Selection of Ledec breads
Crispy toast
Fresh fruit & vegetables
Homemade pastries · Croissants
Yogurt – Plain with marmalade or with chocolate
Cereals · Nuts
Selection of homemade marmalades and organic honey
Organic ciders
Still water
Moravian sparkling wine, Brut
MIA Tea and filter MIA coffee
Breakfast includes one espresso,
caffè latte or cappuccino.
Breakfast for non-residential guests: CZK 790
Breakfast for non-residential young guests (aged 6–12): CZK 390
Breakfast menu to order
Poached Eggs
Pork Ham · Baby spinach · Brioche ·Hollandaise sauce
CZK 215
Oat porridge with Yuzu
Violets · Almond milk
CZK 215
Spelt flour crêpes (2 pcs.)
Sweet cream cheese and maple syrup or Milk chocolate or Homemade marmalade
CZK 215
Breakfast Just for You
Craving something special? We're happy to create a custom breakfast
using our freshest available ingredients.
CZK 215
Fresh Juices
Quick start
Apple · Carrot · Celery
Green detox
Cucumber · Mint · Celery
Nutriotious
Spinach · Kale · Ginger
Orange refreshment
Grapefruit boost
200 ml – CZK 150
Fresh ginger shot
Ginger · Lime · Mint
50 ml – CZK 90
Smoothie of the Day
Treat your body to a refreshing blend of the right combination of fruits, vegetables. We will be happy to let you know what we have available that day and discuss the ideal smoothie for you.
200 ml – CZK 150
Spring cocktail
Chamomile · Rum · Sea buckthorn
CZK 295
From June to September, weather permitting, you can also enjoy “Breakfast in the Garden Gazebo” or “Breakfast “While You Wait”.
Spring Three-Course Menu
"Wreath of the Year"
Thursday, March 20 - Saturday, June 21
Herb buckwheat pancake
Marinated sea bass · Dill emulsion · Orange
Millet stuffing with nettles
Buffalo mozzarella · Roasted pepper cream · Coriander · Buttered kale · Smoked curd cheese
Daisy foam
Lemon baked cream · Quinoa with cane sugar · Freeze-dried strawberries
2course menu: CZK 1,350
3course menu: CZK 1,650
Spring Cocktail
Cucumber · Grapefruit · Juniper · Honey water · Matcha · Tosh gin · Lemon foam · Herbs
395 CZK
Available in alcoholic and non-alcoholic versions (without gin).
Menu for Easter Monday
Monday, April 21, 2025
On Easter Monday, only this special menu is served at lunchtime. The a la carte menu will not be available. We will be happy to arrange this experience for you only with a reservation made at least 48 hours in advance and with 100% prepayment. We look forward to seeing you.
To start
Baked foie gras
Brioche · Onion marmalade · Morel mushroom sauce
Lemon and thyme sorbet
Main Course
Slow-roasted lamb shank
Caramelised carrot puree · Edamame · Beetroot puree ·
Tarragon sauce
or
Silver seabream
Chickpeas · Herb pesto · Pomegranate · Chive sauce
Sweet Finale
Baked apple
Zabaglione mousse · Honey ice cream
4course menu: CZK 1,690
Drinks are not included in the menu.